DPLG Logo   BEST MAUI RESTAURANT
17 Years in a Row (1994-2010)
HONOLULU MAGAZINE readers' poll
    Dinner Served Nightly From 6pm
Reservations Recommended
Call: (808) 667-5117
Email : reservations@lahainagrill.com

 
ESTABLISHED 1990
IN THE HISTORIC
LAHAINA INN


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Inside Lahaina Grill

MAIN DINING ROOM: Considered by many to be Maui's prettiest, freestanding restaurant, the soft tones are reminiscent of the desert and are accented by a gorgeous, pressed tin ceiling. The tabletops are set romantically with dinnerware, flatware and crystal, and are elegant yet user-friendly. Napkins are folded dramatically in a long, sprouting formation, shooting out of the wines glasses before you are seated. The artwork hanging throughout the restaurant is by Maui's premier colorist, Jan Kasprzycki. His big,bountiful paintings are the perfect complement to the distinctive flavors found in the food.


THE NEW ROOM: A major expansion of Lahaina Grill was completed in January 1993, doubling both the dining and bar seating capacity. At this time the interior became the first completely smoke-free restaurant environment in the State of Hawaii. At the end of 1995, the restaurant was, once again, bursting at it the seams. Thus, in February 1996, an addition was built to incorporate an in-house bakery and 34 new dining seats, including The Chef's Table.




THE CHEF'S TABLE is an antique-lined corner room with a window view of Lahainaluna Road. Featuring round table seating for 6-8 guests, The Chef's Table is a perfect dining space for parties that desire a bit of privacy with exposure to the larger restaurant experience - seating times are 6 p.m. and 8:30 p.m. nightly. Guests may dine from the nightly a la carte menu, or pre-select a 5-course or 7-course Degustation Menu specially prepared by Executive Chef, Arnulfo Gonzalez. "Degustation" means to taste with relish, to savor, and guests leave feeling satiated after this dining experience. Degustation Menus must be pre-selected three days in advance (72 hours).

"The Chef's Table is an ideal, semi-private venue for birthdays, anniversaries and wedding dinners in addition to a great meeting space for business conducted over dinner," comments Jurg Munch, Proprietor of Lahaina Grill. "I encourage people in the community and visitors to reserve this room for a special occasion, and arrange for a customized Degustation Menu reflective of the party members' tastes and sensitivities."

Click here to continue to the Chef's Table Sample Menu...



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